The NIR (Near-infrared) technique is used in the analysis of the chemical composition of raw materials and feeds.
We have many calibration curves that are additionally supplemented by the global base of Trouw Nutrition. This service is available to all our Clients that want to analyse the properties of a feed material or feed using NIR. Our calibration curves are characterised by great precision and guarantee reproducible results of the performed analyses. We also have access to RINA - the Nutreco network, which gives us greater flexibility and precision of analyses a wide range of feed materials available worldwide.